ZaoCycle
Verification

Verification result

ZC-BATCH-046-2026

ZaoCycle Food Verification

Residue-Free

Safe to Eat

This batch has been independently verified by ZaoCycle. The full Pre-Harvest Interval was observed before any harvesting took place.

ZC-BATCH-046-2026

Certificate Info

FarmerEsther Wairimu Gathuku
WardMwea
CropFrench Beans
Certified at15/05/2026, 09:00:00

Verified by ZaoCycle Digital Platform · Kirinyaga County

Farm & Crop Details

Verified data logged by the certified farmer via ZaoCycle USSD platform.

Batch Code

ZC-BATCH-046-2026

Certified Farmer

Esther Wairimu Gathuku

Farm Location

Kanyekiine, Mwea East Ward

Crop Type

French Beans

Last Spray Date

1 May 2026

Pre-Harvest Interval

14 days · Profenofos (Organophosphate)

Safe Harvest Date

15 May 2026

Actual Harvest Date

15 May 2026

Chemical Safety Timeline

Tamper-evident record of the full Pre-Harvest Interval lifecycle.

Pesticide Applied1 May 2026

Profenofos (Organophosphate) applied to French Beans. Logged instantly via USSD by the farmer.

14-Day PHI Countdown+14 days

Chemical degrades to safe, non-detectable levels. ZaoCycle enforces this wait period automatically.

Safe-to-Harvest Certificate Issued15 May 2026

ZaoCycle digital certificate generated. QR code activated for consumer verification.